Showing posts with label beer. Show all posts
Showing posts with label beer. Show all posts

9/21/2011

Gaga, Golf and Gout...

Seven times. That's it. That's all the times I've been out on the golf course this season. And of those seven, only one has been 18 holes - the rest have just been nine.

For someone who typically plays 30 times or more in a season (many of which are of the 18-hole variety), just seven rounds through the end of September is a pathetic display of golf neglect. Now I realize that for some of you, seven rounds in one season is actually a good amount of golf. But for me it's like I didn't play at all.

Keep in mind that I'm the guy who played all the 18-hole public courses in his state. I'm the guy who writes for a golf blog. And I'm the guy who co-owns a social media site about GOLF! In some way, I feel like I've let you all down.

So how does something like this happen? How does a self-proclaimed lover of golf manage to only play a mere seven times in one season? Well, for starters, I got a late start. In fact, most of my golf buddies did too. It was May before we stepped foot on a tee-box.

Perhaps this was mostly my fault. You see, I'm usually the tee-time organizer - calling everyone to make sure they were "in" for a particular Saturday and then booking the time. But this year, I wasn't doing much organizing. Instead, I was busy playing with blocks; changing diapers; and trying to turn the words "gaga" in to "mama" or "dada."

My son was born last October - perfect timing (if you asked me at the time), since golf season was basically over. And I wasn't kidding myself either - I knew once springtime came, I'd be playing less golf because of the new bundle - I even prepared to play half of what I normally would. But so far, I've only played a quarter of what I normally would. I'm hoping next year I'll play a few more rounds, but who knows? Life has changed.

But the baby isn't the only reason my time on the links has dwindled. Last month I was diagnosed with gout (a build-up of uric acid, typically in the joint of your big toe - and it had me hobbling around for days). I'm 36 years old. What the hell am I doing with gout? Old guys get gout. Ben Franklin had gout. But someone in their 30's? Come on! (Though it does happen to people younger and in better shape than me).

The Doc says I drink too much beer. Who doesn't? And, I'm about 30 pounds overweight. Who isn't? He put me on an anti-inflammatory and told me to alter my diet. After missing two perfectly awesome golf weekends in the past month, I've dropped 8 pounds and the hobbling has dissapeared. But it can come back if I'm not careful, and I really don't want to go on a uric acid-reducing drug for the rest of my days. Again, life has changed.

It's been an interesting year to say the least: The baby has been an unbelievable joy; the lack of golf, a disappointment; and the gout, a wake-up call. But there's still at least a month left in the golf season up here in the Northeast. My son's first birthday will take up one of those weekends, but let's see if I can squeeze in a round or two before the last leaf falls.

You know, it's years like this that make you appreciate every time you're out on the golf course.

9/07/2011

You Golf the Way You Eat

About a year ago, I asked what you eat at the turn. In my research for that post, I discovered that eating at the turn is only half the battle. It's also about what you eat before your round (and the snacks between holes) too. Like most nutritionists say about all sports; Eating well leads to playing well.

But is this really true for golf?

Physically fit golfers are a rather new anomaly on the pro tour. Remember a few decades ago? Think about Jack Nicklaus, who until he trimmed-down for the 1970 season, was the subject of "fat" jokes. Or more recently, John Daly. I think those guys proved you don't have to be in top shape to play great golf.

OK, I know what you're thinking: "But those guys are far and few between - most golfers are thin." Perhaps, but let's forget about the pros for a minute and concentrate on the average weekend hack. Many of us stop at Dunkin' Donuts or McDonald's to grab a coffee and breakfast sandwich before our round.

Well, according to the vast majority of nutritionists out there, chowing on a bacon, egg and cheese sandwich before your round is disastrous. It may give you an initial boost of energy but by the back nine, you'll be dragging ass. I have to admit, I'm usually pretty tired for the last three holes...perhaps it's that Egg McMuffin coming back to haunt me. Or, perhaps it's because for the last 3 hours I've played 15 holes of golf!

Anyway, let's get back to whether eating "right" before and during a round matters or not. Consider the title of this post: "You Golf the Way You Eat." Well, I have fun eating and I have fun golfing. So I guess that statement is true.

OK, I know what you're thinking again: "That's not what that statement means!" No? Hmmm. I'm not sure what else it can mean. For me, I golf to relax...To unwind and have some fun. Why ruin it with a special golf diet?

Now I'm not telling everyone to eat comfort foods while playing golf...But I am saying: Do what makes you happy. Who cares if that hot dog and beer at the turn costs you a couple strokes on the last two holes? Unless I'm playing for money, I'd gladly give up the strokes for the dog and brew.

Now, I realize not everyone is like me. But if you're an average hacker and are forcing yourself to eat a specific way in hopes of lowering your score...consider this: You're not going to make the PGA tour. Ever. Not gonna happen. Not a chance. Pigs will fly first. Hell will freeze over and the sky will fall before you make a living playing professional golf.

But, I digress.

See? I bet that beer and hot dog are looking better already.


Despite the fact that Stinky Golfer Greg writes for this popular golf blog, he is in no way, shape or form qualified to be giving nutritional advice. Always check with your physician before altering your diet.

2/24/2010

Fore & Cheers! Do You Drink & Golf?

I've posted about drinking on the course before - mainly about the antics that ensue from the combination of a good buzz and a golf cart.

But drinking and golf go back long before the golf cart was invented. Think about that for a second - the Scots invented the game - what are the odds old Tom Morris kept a flask wedged between his mashie and spoon?

I know that many who belong to the Tennis Shoe Crowd
strap a cooler of beer to the cart simply because they don't know what else to do on a golf course. But what about those of us that play more frequently?

Here's where I'm a bit confused. I like beer. I have a couple drafts in the 19th hole after nearly every round. But I never drink on the course. What makes this strange is that I'll smoke a nice Connecticut-wrapped, Honduran cigar on the course, but rarely do I puff a Churchill when I'm not on the links. What gives?

What's more, golf seems to encourage drinking. OK, I'm not saying golf will drive you to drink - I mean, it may...but what I'm saying is you play in a tournament and there's alcohol everywhere. There's beer before and after the round; the MOFOBETE has beer; and organizers may even bring in scantaly-clad ladies to set-up cocktail booths at different holes (those girls are trouble by the way - and no Honey, I never talk to them...I don't even look at them)...

Anyway, all this has me pondering why I don't drink on the course. And I guess my answer is this: I care too much about my game to impair it with alcohol - be it one beer or ten.

Wow. Sorry, I didnt realize how much that last statement makes me sound like a complete jackass. You see, I stink at golf. I don't even have an outside shot at winning a local tourney, let alone a professional one. But the truth is, I take golf too serioulsy to drink while playing it. Am I alone?

Take the poll and let me know...


Do You Drink While You Golf?

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